Cold Brew Blend
Prepare to fall in love with cold brew all over again! Our dedicated blend is designed to provide an incredible, consistent cup. Our recipe for cold brew has been rigorously tested (a tough job, we know) and thoughtfully crafted to be rich, smooth, and complementary to any type of milk or sweeteners you like to add to your favorite drink!
Our cold brew blend is roasted and blended fresh, it's not just any "leftover coffee blend" you might see elsewhere. It has a medium-heavy body, rich notes of chocolate, a pinch of dark caramel sweetness, with just enough brightness to provide a complex cup for black-coffee-only drinkers.
You can also brew it hot! (It is coffee, after all!) When brewed as pour over, you'll pick up dark chocolate brownie notes, a medium-heavy body, slightly earthy aroma, and deep caramel, crafting a dang-near perfect cup for everyone to enjoy.
Cold Brew Tips:
Use a coarse grind and fresh, filtered water.
Steep at room temperature for 14-24 hours.
Filter and refrigerate after brewing. Enjoy for up to two weeks!
Recommended Brewer: Toddy
Mixing Tips:
Try a 1:2 ratio of concentrate to water for a masterfully balanced cup. An "extra strong" cold brew is closer to a 1:1 ratio.
Fill a cup with ice, add concentrate and water, top it off with any milk or sweeteners of choice, and ENJOY!