Honduras Santa Lucia
A bit of a twist on a classic Honduras coffee, with this lot you’ll enjoy a nutty flavor and caramel aroma complemented by a delicious profile of lemon, pear, and black tea. If you enjoy the more vibrant flavor of light to medium roasts, this coffee is a must try!
Sourced from the family farm of one of our importing partners, this coffee is roasted with extra care and attention to showcase its flavor and celebrate our relationship. Raul Rodgriguezs’ farm is planted in the national mountain reserve of Montaña de La Choca, near the village of Tres Pinos. His vision for quality specialty coffee and the care for his community is why we are proud to share this coffee with you! We enjoyed it best with a V60, sipping from rocks glasses with friends.
Santa Lucia family farm coffee is classic yet unique, and makes an exceptional daily cup of coffee. Limited quantities - so grab some while you can!
Roast Level: Medium - Light
Processing: Washed, Organically Grown
Growing Climate: Tres Pinos, Comayagua. 1200-1650M
Excellent for: Pour Over, Aeropress, Enjoying Black and Unsweetened